Hercon Helps Flyover Get Off the Ground

Flyover, one of Columbia’s most popular restaurants, is a dream a long time in the making for chef Adam Wells-Morgan and bartender Dan Dethrow. Their restaurant proudly celebrates the Midwest with locally sourced food served from Columbia’s only wood-fired oven and a bar featuring carefully crafted cocktails and Midwest beers, wines and liquors.

Client:

Adam Wells-Morgan and Dan Dethrow